
RSPCA Approved Chicken Breast (83%), Water, Acidity Regulators (326, 262, 331), Portuguese Style Seasoning (1.5%) [Dehydrated Vegetables (Onion, Garlic), Sugar, Spices and Spice Extract, Yeast Extract, Salt, Vegetable Gums (412, 415), Oregano, Acidity Regulator (330), Natural Colour (160c), Smoke Flavour], Salt, Starch (Potato, Tapioca), Vegetable Fibres, Dextrose (Maize), Mineral Salts (451, 450, 508), Vegetable Gums (407a, 415), Yeast Extract, Sugar, Spice Extracts, Herb Extracts, Vegetable Extracts (Onion, Celery), Antioxidant (301).
MANUFACTURED MEAT.
Made in Australia from at least 90% Australian ingredients.

Nutrition Information
|
AVG. QUANTITY PER SERVING
|
AVG. QUANTITY PER 100 g
|
|
|---|---|---|
|
Energy
|
275 kJ
|
549 kJ
|
|
Protein, Total
|
9.5 g
|
18.9 g
|
|
– Gluten
|
NIL DETECTED
|
NIL DETECTED
|
|
Fat, Total
|
2.5 g
|
5.0 g
|
|
– Saturated
|
LESS THAN 1 g
|
1.5 g
|
|
Carbohydrate
|
1.3 g
|
2.5 g
|
|
– Sugars
|
LESS THAN 1 g
|
1.6 g
|
|
Sodium
|
375 mg
|
749 mg
|
*All values provided are averages.
Product FAQs
Roasted Portuguese Style Chicken Breast is fully cooked, seasoned with classic Portuguese spices like garlic, oregano, paprika, chilli and lemon, and roasted to juicy perfection. It’s a convenient ready to eat chicken breast that works well in meals like salads, wraps, and sandwiches.
Yes, Roasted Portuguese Style Chicken Breast is fully cooked and ready to eat. You can enjoy it cold in lunchboxes or salads, or gently reheat it for hot meals like pasta dishes or dinner recipes.
Roasted Portuguese Style Chicken Breast is flavoured with garlic, oregano, paprika, chilli and lemon. These herbs and spices give Portuguese Style Roasted Chicken its signature flavour and make it a tasty option for quick and easy chicken meals.
Roasted Portuguese Style Chicken Breast is mild rather than hot. The paprika and chilli provide gentle warmth, balanced with herbs and garlic, making it a family-friendly ready to eat chicken breast suitable for everyday meals.
Roasted Portuguese Style Chicken Breast can be served cold or warm. Slice it for sandwiches, add it to salads or wraps, or combine it with rice and vegetables. For a flavour-packed salad idea, try it in our Portuguese Chicken and Bean Salad.
Roasted Portuguese Style Chicken Breast typically lasts 3 days in the fridge once opened. Keep it stored in an airtight container to maintain freshness and flavour for your meals.
No, Roasted Portuguese Style Chicken Breast is fully cooked. You can enjoy it straight from the pack or gently heat it if you prefer a warm meal.
Portuguese chicken stands out for its bold seasoning with garlic, oregano, paprika, chilli and lemon. It delivers rich, savoury flavour and juicy texture. To explore more varieties and recipes, check out the Portuguese Chicken page.
Crafted for Taste, Loved for Convenience
Discover more from the Moira Mac’s range — quality chicken, ready when you are.

